Choosing the perfect restaurants table top might seem difficult with so many options. We’ve compiled a list of the best advice to think about to assist you in doing it correctly.
APPEARANCE
Your preferences should be the primary consideration when creating your dining room table. There are numerous things to take into account when choosing the wood for your dining room table in terms of look. Important factors to take into account are the wood’s texture, color, and grain pattern. The wood’s inherent beauty and the finish you choose must both be considered.
SIZE MATTERS
It’s true what they say size does matter, and you need to determine the size of the table tops you require before even considering the materials, colors, and patterns. The size you require depends on the clientele you’re trying to attract, your menu, and the size of your dining area. Your table can be smaller if you’re all offering beverages and tiny plates for snacks instead of many dishes, sauces, and various glasses, for example.
The optimal tabletop sizes are 600 ml for single diners and couples, 700 ml for groups of 2-4 who don’t need a lot of plates, and 800 ml for groups of 2-4 with more room for extra dishes. Rectangular tables may be wise if you frequently host significant events since they can be pushed together to make a larger table.
MATERIALS
Your restaurant table tops must be durable and straightforward to maintain. Always use professional furniture as it is made to withstand repeated usage, and we advise using laminate-coated tables that mimic natural wood or granite but are far less expensive to maintain. Top brands include Isotope and Werzalit.
COLOUR
The next step is to think about coloring after selecting the size and material for your table tops. This can be challenging since it’s not like buying a table for your house; instead, it needs to go with your restaurants’s style and décor and appeal to the majority of customers. Wood’s appearance is constantly in the manner and exudes warmth and richness. Sherman wood, which has a beautiful grain pattern, is our particular favorite. Another standard option is stainless steel for a contemporary minimalist vibe or white for its crisp, clean appearance.
HEAT RESISTANCE
It is generally accepted that wooden table tops, whether they are made of solid wood, laminate, veneer, or melamine, can tolerate hot beverages and hot plates to a certain extent. It will be alright on a wooden table, for instance, if you can comfortably hold a heated dish in your hands. If it becomes too hot, use placemats or tablecloths as additional protection. Having said that, if you’re looking for solid table tops, try our Isotope and Werzalit table tops. They’re durable and can even resist having a lit cigarette stubbed out.
MAINTENANCE
When selecting a tabletop, maintenance and cleaning should also be considered. Laminate-style tables are an excellent choice for busy cafés since spills and other debris can be quickly cleaned by wiping them down with a wet cloth. On the other hand, solid oak tables are likely to need frequent treatment to make them appropriate for commercial usage. There is something for everyone in our extensive selection of table tops, available in a broad range of sizes, shapes, colors, and materials. View them online, download our furniture brochure, or visit the store.
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